Agricultural practice in the future 2 (B-ODISEE-OWA02F)

This is a translated version. Original version in Dutch.
3 ECTSDutch20 Both termsBoth terms
Vanderstraeten Antoon (coordinator) |  Devos Liesbet |  Vanderstraeten Antoon |  Vicca Jo
Kernteam Agro- en biotechnologie St-Niklaas

Learning outcomes for this course can be consulted here.

A. Previously required courses    

The general admission requirements and the order of enrolment are to be found in the Education and Examination regulations.
  
B. Required competences    

The student masters the skills as taught on a secondary education level.

Activities

3 ects. Agricultural practice in the future 2 (B-ODISEE-OWA02o)

3 ECTSDutchFormat: Field trip20 Both termsBoth terms
Devos Liesbet |  Vanderstraeten Antoon |  Vicca Jo
Kernteam Agro- en biotechnologie St-Niklaas

Applications and knowledge enhancement relating to the most significant specific course subjects through excursions, guest teachers, webinars and/or practical exercises.

The program is available on the electronic platform Toledo (several updates).

The topics offered vary according to the opportunities that arise

  • Exercises mechanisation: welding, lighting, electricity, engines, hydraulics, tillage,working with machines, ...
  • Exercises in animal husbandry: artificial insemination, hoof care, ...
  • Excursions and company visits within the work field

Study material can be consulted here.

Course is taught in Dutch. A guest teacher (or webinar) can give further explanation in English or French.

To gain insight into future work perspectives, the following work forms are used:

  • Excursions and/or practical exercises
  • Webinars
  • Assignments
  • Presentations by students

HAO students follow the same working method together with the CAM students. Deviations will be discussed with the teacher.

Evaluation

(B-ODISEE-O73615)

Type : Continuous assessment without exam during the examination period
Type of questions : Open questions, Closed questions
Learning material : None

AssessmentGrading scale
TOTAL1-20/20 scale

Each item is evaluated based on the criteria pass/fail. In case of failure to achieve the desired number of passed items, this OPO will be evaluated as failed. More details are available on the electronic platform Toledo.

The different items can be evaluated in various forms by:

  • Reports, tasks and/or assignments
  • Presentations
  • Collaboration during contact moments
  • Test

Bachelor Degree students via Distance Education (HAO students) are assessed the same way.

The information presented here regarding the organization of classes and evaluation modalities may change at any time in response to the epidemiological reality. All changes will be communicated via Toledo, stating the correct information which should be applied (at all times).

This course can not be retaken.