Required in stage
Optional in stage
First term
Second term
Both terms
This year
Next year
Alternating years
External
Prerequisites
Language of instruction
Duration
Identical coursesHospitality 2 Catering (B-ODISEE-OGF00U)
This is a translated version. Original version in Dutch.
Rosseel Marjorie (coordinator) | Rosseel Marjorie Kernteam Facility management Gent
Is included in these courses of study
Activities
3 ects. Hospitality 2 Catering (B-ODISEE-OGF01u)
Format: more information
Supported home-study
Evaluation
(B-ODISEE-O73016)
Type : Exam during the examination period
Description of evaluation : Written
Type of questions : Multiple choice, Open questions, Closed questions
Learning material : None
Explanation
| Assessment | Grading scale |
|---|---|
| TOTAL | 1-20/20 scale |